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Low Fat Blackberry Pie Recipe

Low Fat Blackberry Pie Recipe

Low Fat Blackberry Pie

INGREDIENTS:

  • 3/4 cup sugar
  • 1/4 cup flour
  • 1/2 teaspoon cinnamon
  • 3-1/2 cups fresh blackberries
  • 1 tablespoon butter

Description:

1. Heat oven to 425 degrees. Mix sugar, flour, and cinnamon. Pour mixture over berries; toss lightly with a fork.

2. Pour into pastry-lined pie pan, dot with butter, and cover with top crust. Slit top crust to vent.

3. Sprinkle top of pie with a little sugar and cinnamon. Bake 35 to 45 minutes.

Makes 12 servings.

Calories…155…Fat…5 g…Carbs..27g….Protein..2

g….Sodium…107mg…Fiber…3 g.

Low Fat Blackberry Pie Recipe
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