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Easy Way To Make Deep Chocolate Cupcakes Recipe

Deep Chocolate Cupcakes

Ingredients:

  • 6 lg Prunes, pitted
  • 3 lg Egg whites
  • 1 1/2 ts Vanilla extract
  • 18 tb Flour, all-purpose
  • 3/4 c Sugar, granulated
  • 1/2 c Cocoa powder, unsweetened
  • 1 1/2 ts Baking powder
  • 1/4 ts Baking soda
  • 1/4 ts Salt
  • 1 1/2 tb Sugar, powdered

Description:

1. Preheat oven to 350 degrees F. Line 12 2-3/4″ muffin cups with paper liners.

2. In food processor, puree prunes and 1/2 cup water until smooth. Scrape puree into large bowl.

3. With electric mixer, beat together prune puree and 1/2 cup water. Add egg whites and vanilla; beat until thoroughly combined. Stir in remaining ingredients; mix completely.

4. Spoon batter evenly into prepared cups, filling each about 2/3 full. Bake 10 to 12 minutes, until toothpick comes out clean. Remove from pan; cool on rack. Sprinkle evenly with powdered sugar.

 

Easy Way To Make Deep Chocolate Cupcakes Recipe
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